I have tried a lot of different pancake recipes and have taken different elements from each one to make our favorite! Try them out and let me know what you think of them!
1 1/2 cups all purpose flour
3 1/2 teaspoons baking powder
1 teaspoon cinnamon
1 teaspoon salt
1 tablespoon white sugar
1 1/4 cups milk
1 teaspoon vanilla
3 tablespoons melted butter
(Seasonal options: sometimes I will add 1/4- 1 teaspoon pumpkin pie spice, or nutmeg, just to give it a fun, seasonal taste.)
- In a large bowl whisk together the flour, baking powder, salt, cinnamon and sugar. Make a well in the center and pour in milk, egg, vanilla, and melted butter. Mix well until smooth.
- Heat a lightly greased griddle or frying pan over medium-high heat. Pour/scoop the batter onto the griddle. Use about 1/4 cup for each pancake. Brown both sides and serve hot.